Salads

Fax us your lunch orders at

439-6546

Call and confirm your fax.

439-6545

February 3rd

Specials

Chicken Parmesan Penne served with a Side Salad

Soup

Chicken Noodle

Creamy Cheesy Broccoli

 

HONEY WALNUT CHICKEN SALAD

our house chicken salad tossed with red grapes, walnuts, and honey mayo  served on a bed of leaf lettuce

8.50

BALSAMIC CHICKEN SALAD

crisp green apples, raisins, toasted walnuts, crumbled gorgonzola cheese and field greens tossed in a balsamic vinaigrette, garnished with sesame seeds

9.50

SALMON SALAD

grilled salmon over salad greens with water chestnuts, diced tomatoes, mandarin oranges, and scallions tossed with  a soy ginger vinaigrette

9.25

CURRY CHICKEN SALAD

chunks of chicken breast tossed with crisp red apples, raisins, whole almonds, and a curried honey mustard dressing served on a bed of romaine lettuce

8.75

HONEY MUSTARD CHICKEN

grilled chicken on a bed of lettuce topped with shredded cheddar and jack cheese, sunflower seeds, pecans, and honey mustard dressing on the side

9.25

THE CHOPPED SALAD

tomatoes, hard boiled eggs, blue cheese & bacon, served on a bed of leaf lettuce with your choice of dressing on the side

7.75

add: chicken 2.50 shrimp or steak 3.50 fish 4.50

MANDARIN BEEF SALAD

mandarin oranges, sesame seeds,bamboo shoots,roasted shallots, tomatoes &leaf lettuce tossed in a mandarin sesame vinaigrette topped with five spiced grilled skirt steak

10.75

CAESAR SALAD

romaine lettuce mixed with roma tomatoes, garlic crostinis, creamy caesar dressing and parmesan cheese

6.95

add   chicken 2.50 fish 4.25 shrimp or steak 3.50

ROASTED PORTABELLO SALAD

fresh greens tossed with grilled red onions, feta cheese, oven roasted artichoke hearts, topped with a portabello mushroom cap and tossed with red wine vinaigrette

8.75